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One of the genuine pleasures the traveller experiences is discovering new sensations and flavours. Portuguese gastronomy is rich, unique and very interesting. |
From the simplest “tasca” to the most refined gourmet, one of the main references of the Portuguese tourism is the Portuguese cuisine, which relies on a great variety of natural products. But it is not difficult to find excellent examples of international cuisine. |
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» choose the most suitable type of restaurant for you: |
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Gourmet restaurants are branded restaurants. Here, a well-known
Chef is always the main figure.
Some of them have Michelin stars. |
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Search by Gourmet Restaurants |
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Restaurante Arcadas |
| Location: |
Coimbra
(Vale do Mondego) |
| Type: |
Portuguese
Contemporary
Author
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| Price (pax): |
50€ -degustation menu |
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| With its quality recognised by a Michelin star, the Arcadas is a gastronomic temple of Portugal. Surrounded by the gardens of Quinta das Lágrimas it invites to delicious, romantic meals. |
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Restaurante Eleven |
| Location: |
Lisboa - Jardim Amália
(Lisboa e Costa Estoril) |
| Type: |
Mediterranean
Fusion
Author
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| Price (pax): |
69€ -degustation menu |
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| A modern space, with a panoramic room opened to the light of Lisboa, over the city and the Tagus River. The seasonal menu relies on the best national products available.
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Restaurante Orangerie |
| Location: |
Moncarapacho
(Algarve) |
| Type: |
Portuguese
Mediterranean
Author
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| Price (pax): |
45€ -degustation menu |
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| With a view to the Serra and to the sea, the Orangerie is the gastronomic space of the Vila Monte Resort. It offers a cuisine based on selected regional fresh products. |
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Restaurante Bar Douro-In |
| Location: |
Peso da Régua
(Douro) |
| Type: |
Portuguese
Regional
Sophisticated
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| Price (pax): |
20€ |
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| In an old restored building on the Marginal, a cosmopolitan and refined space in harmony with the elegance achived by the winebproducers of the region. Spectacular views over the river. |
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Restaurante Tomba Lobos |
| Location: |
Serra de Portalegre
(Norte Alentejano) |
| Type: |
Portuguese
Regional
Author
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| Price (pax): |
22€ |
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| Gourmet cuisine in an ordinary local restaurant. That’s what makes Tomba Lobos so special and attracts so many people. Here, you can taste the typical cuisine of Alentejo. |
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Traditional, regional or local restaurants, some of them almost familiar, where the owners usually play the main role. |
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Search by Restaurants |
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Restaurante Terreiro do Paço |
| Location: |
Lisboa - Baixa
(Lisboa e Costa Estoril) |
| Type: |
Portuguese
Contemporary
Author
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| Price (pax): |
45€ -degustation menu |
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| An emblematic space of the pombaline architecture opened to the most beautiful square in Lisboa. Offers delicacies of the National cuisine, together with a careful Portuguese wine selection. |
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Restaurante da Malhadinha |
| Location: |
Albernôa - Beja
(Planície Dourada) |
| Type: |
Portuguese
Regional
Author
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| Price (pax): |
30€ -degustation menu |
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| Conjugating gastronomy and wine, Chef Artur Carneiro uses almost exclusively the products of Herdade da Malhadinha Nova, in a surprising cuisine, but still faithful to the region’s traditions. |
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Restaurante Entraguas |
| Location: |
Guia - Cascais
(Lisboa e Costa Estoril) |
| Type: |
Portuguese
Fish
Shellfish
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| Price (pax): |
30€ |
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| Facing the sea, Entraguas is well-known in the area for its excellent service. Good taste, imagination and a careful lighting create a pleasant atmosphere for you to enjoy your meal. |
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A Tasca do Celso |
| Location: |
Vila Nova de Milfontes
(Sudoeste Alentejano) |
| Type: |
Portuguese
Regional
Typical
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| Price (pax): |
25€ |
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| For a long time, Tasca do Celso is a reference in the Alentejo's cuisine. But actually, it has little to do with a tasca, the owner’s name isn't Celso and he's not even... from Alentejo.
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