One of the genuine pleasures the traveller experiences is discovering new sensations and flavours. Portuguese gastronomy is rich, unique and very interesting.
From the simplest “tasca” to the most refined gourmet, one of the main references of the Portuguese tourism is the Portuguese cuisine, which relies on a great variety of natural products. But it is not difficult to find excellent examples of international cuisine.
» choose the most suitable type of restaurant for you:
Traditional, regional or local restaurants, some of them almost familiar, where the owners usually play the main role.
Restaurante Bar Douro-In
Location:
Peso da Régua (Douro)
Type:
Portuguese Regional Sophisticated
Price (pax):
20€
In an old restored building on the Marginal, a cosmopolitan and refined space in harmony with the elegance achived by the winebproducers of the region. Spectacular views over the river.
Restaurante Tomba Lobos
Location:
Serra de Portalegre (Norte Alentejano)
Type:
Portuguese Regional Author
Price (pax):
22€
Gourmet cuisine in an ordinary local restaurant. That’s what makes Tomba Lobos so special and attracts so many people. Here, you can taste the typical cuisine of Alentejo.
Restaurante Entraguas
Location:
Guia - Cascais (Lisboa e Costa Estoril)
Type:
Portuguese Fish Shellfish
Price (pax):
30€
Facing the sea, Entraguas is well-known in the area for its excellent service. Good taste, imagination and a careful lighting create a pleasant atmosphere for you to enjoy your meal.
A Tasca do Celso
Location:
Vila Nova de Milfontes (Sudoeste Alentejano)
Type:
Portuguese Regional Typical
Price (pax):
25€
For a long time, Tasca do Celso is a reference in the Alentejo's cuisine. But actually, it has little to do with a tasca, the owner’s name isn't Celso and he's not even... from Alentejo.
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